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Norwalk Campus Library

Norwalk Nutrition

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Browse Books by Call Number

What are Call Numbers? Call numbers are the numbers and letters on the spine of the book that indicate its location on the shelf. The Baker Library at Norwalk uses the Library of Congress Classification System for organizing our books on the shelves. The call numbers for most books related to food, cooking, and nutrition begin with TX. You may find some books with call numbers beginning with RA, RC, and RJ that are more targeted to the health-related aspects of nutrition.

SUBJECT  CALL NUMBER
Nutrition, Foods, Food Supply    TX 341 - 612   
Gastronomy    TX 631 - 641   
Biographies, General Works, etc.    TX 649 - 652.9    
Equipment, Appliances, Utensils, etc.    TX 656 - 658   
Study and Teaching    TX 661 - 669   
Cooking Processes    TX 681 - 693       
Cookbooks - Early to 1800       TX 703 - 713   
Cookbooks - General Collections    TX 714   
Cookbooks - North American     TX 715   
Cookbooks - Latin American     TX 716   
Cookbooks - European    TX 717 - 723.5    
Cookbooks - Jewish    TX 724   
Cookbooks - Asian    TX 724.5   
Cookbooks - Other International    TX 725   
Cookery Using Alcohol    TX 726   
Entertaining & Special Meals    TX 741 - 738   
Holiday Meals    TX 739   
Salads, Canapes, Hors-D'oeuvres, etc.    

TX 740 

Food Presentation & Garnishes    TX 740.5   
Animal Foods    TX 743 - 759   
Baking & Confectionary    TX 761 - 799   
Vegetables    TX 801 - 807   
Cereals    TX 808 - 809   
Fruits & Nuts    TX 811 - 814   
Beverages    TX 815 - 817   
Sandwiches    TX 818   
Condiments, Sauces, etc.   

TX 819

Cookery for Large Numbers    TX 820   
Other Special Varieties of Cookery    TX 821 - 840   
Dining-Room Service    TX 851 - 885

Tips for Finding Books & eBooks

Hint! If you're searching for books from the Norwalk Catalog search box, use the "Books" filter under "Tweak My Results" on the left of the page. This will narrow your results to include only physical and electronic books (ebooks). To only see physical or ebooks, follow the corresponding directions below.

Finding Physical Books:

Suggested filters to find physical booksAfter selecting the "Books" filter you can further narrow your results to only include physical titles by using the "Location," "Available at NCC," and/or the "Delivery Format: Physical" filters.

The "Physical" filter will show you all physical books that the Norwalk Library has in its collection, regardless of whether it's currently available or not.

If you want to take a book out today, the "Available at NCC" filter will only show books currently available at the library. (i.e. Any books currently checked out to another patron will not be displayed.)

Common book location filtersLastly, instead of or in addition to using the "Physical" filter, you may choose to use one, or a combination of the "Location" filters. Most books are housed in the "Book Stacks" - located on the second floor of the library - but we do have some titles located in our "ESL" and "Oversize" collections, as well as the "Reference Stacks" and "Reading Commons."  Some books, not available for check out or use beyond the library walls may be located behind the circulation desk at "Library Check-Out Desk" or "Library Technical Services."

Once you've found a book you're interested in, you will need to locate it on the shelves in the library. Below are some useful resources to help you navigate the library and find your book!

If you need additional help locating a book be sure to ask one of our friendly librarians!

Find eBooks

If you are looking for eBooks you will want to use the "Full Text Online" filter in addition to the "Books" filter. This should show you all the eBooks related to your search that the library provides access to.