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NTR101 Faculty Course Reserve
Nutrition Reference Resources through GCC Library Collections
American Dietetic Association Complete Food and Nutrition Guide by Call Number: RA784 .D89 2012 Main Collection 1st FloorISBN: 9780470912072
International Dietetics and Nutritional Terminology (Idnt) Reference ManualCall Number: REF. RM216.I58 2013 Main Collection 1st FloorISBN: 088091467x
Encyclopedia of Human Nutrition by Call Number: REF QP141 .E526 2005 v.1-4 Main Collection 1st FloorISBN: 0121501108
The SAGE Encyclopedia of Food Issues by Call Number: REF. TX349 .S237 2015 v.1-3 Main Collection 1st Floor
Oxford Handbook of Nutrition and Dietetics by Call Number: eBookISBN: (Oxford Medical Handbooks Series)
Handbook of Pediatric Nutrition by Call Number: REF RJ206 .H23 2005 Main Collection 1st Floor
Krause's Food, Nutrition, and Diet Therapy by Call Number: REF. RM216 .M285 2004 Main Collection 1st Floor
Therapeutic Nutrition by Call Number: REF RM218 .B44 2006 Main Collection 1st FloorISBN: 9781582553801
